The colour is medium gold. On the nose almonds, dried apricot, candied lime-peel and saffron. In the mouth sweet with a balancing acidity. For the kind of wine, the aftertaste is rather short.
Le Colombare is made with 100% Garganega grapes by Pieropan winery in Soave, one of the only two municipalities that constitute the “Classico” sub-zone of the Recioto di Soave DOCG (the other is Monteforte d’Alpone). Continue reading “Le Colombare 2020”