
Siccagno 2019

Tasting Notes of Wines around the World
Quinta da Terrugem is a Portuguese red wine made by Bacalhôa in the Peninsula de Setubal wine region. It is produced from the local red grapes Trincadeira and Aragonez (Tempranillo), with the addition of the international Cabernet Sauvignon. Continue reading “Quinta da Terrugem 2015”
This Sicilian wine is made by Cantina Cellaro with Nero d’Avola and Nerello Mascalese grapes.
Nerello Mascalese is a highly regarded dark-skinned grape variety that grows most commonly on the volcanic slopes of Mount Etna in Sicily. Continue reading “Due Lune 2020”
This wine is made in Arbois by Domaine Martin Faudot with Melon à Queue Rouge grapes.
Melon à Queue Rouge is a mutation of Chardonnay, which was found in the French region of Jura. There is no relation to the Melon de Bourgogne variety. The name rouge is not derived from the colour of the berries, which are white, but from the reddish coloured trunk.
Arbois in located in the eastern part of France and is the Jura wine region’s most-prolific appellation. The shop of Domaine Martin Faudot is one of the three I visited in Arbois during my summer holidays. I left upset with myself for letting the salesperson trick me. After tasting a few wines, I decided to buy two bottles to take home. Not only he sold me a different vintage than the one I tasted, he also charged me 2 EUR extra a bottle, with the argument that they were older vintages. I find this behaviour outrageous, but at the end it was my fault. I should not have bought any wine from such a crook.
For this bottle I paid 17 EUR at the winery, although it sells for 15 EUR (see the reason above).
Country: France
Region: Jura
Grapes: Melon à Queue Rouge/Chardonnay
Type: White
Vintage: 2019
Producer: Domaine Martin Faudot
Price range: Medium (15-30 US$)
Pascal’s Enjoyment Index: 1/5
This Sauvignon Blanc is produced by Cantina Bolzano/Kellerei Bozen under the Südtirol/Alto Adige DOC. Continue reading “Sauvignon Collection Otto Graf Huyn 2020”
Maestro is a Classic Method sparkling wine made 100% with Sorbara grapes. Sorbara is regarded as the best of the many Lambrusco clones. Continue reading “Maestro 2018”
Solaris is a hybrid white wine variety grown mainly in Baden, a wine region of Germany, where it was developed in 1975. Its parent varieties are Merzling and the functionally named Gm 6493 (a crossing of Zarya Severa and Muscat Ottonel). Continue reading “Solaris Schloss Heidegg 2020”
Acrux 2015 is made by Viña Sutil winery by blending 37% Carménère, 26% Cabernet Sauvignon, 17% Cabernet Franc, 12% Merlot, 4% Malbec, 4% Petit Verdot. These are the original six red grapes of Bordeaux. Continue reading “Acrux 2015”
This wine is made in Argentina with 100% Malbec grapes and on the back label is declared to “undergo 15 months aging in new French and American oak.” Given the wording, I wonder if the wine goes in the wood or the wood in the wine. Continue reading “MV Gran Reserva 2017”
This rosé wine is made 100% with Caricagiola grapes. The Caricagiola grape is a black grape variety widespread in Sardinia and is probably also native to it, in particular from the Gallura area. Continue reading “Gjola 2020”